Entries by Blaguss DMC

Interesting facts about Hungary

As we are heading to autumn in Hungary, which is the period of grape harvest and wine making, let’s share two stories about two special Hungarian wines… Tokaji Tokaji is the world famous, sweet dessert wine, produced basically in the northeastern corner of the country called Tokaj-Hegyalja. Legends often walk along fine wines and it […]

Summer 2015 in the city of Vienna: Music

Music Film Festival on City Hall Square From 4 July to 6 September, Vienna’s City Hall Square is a pulsating meeting point for night owls who like to combine culture with dining out. Delicious dishes and music films from opera to pop guarantee perfect summer evenings – with free admission every day. The Music Film […]

Hungarian gastronomy

During the nation’s colourful history Hungarian cuisine was influenced by many ethnic gastronomies. The first people to live in present-day Hungary were nomads called the Magyars, to whom Hungary’s national dish, the meat stew called goulash, can be connected. Dried cubes of meat were put under the saddles which they cooked with onions, and some […]